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Caponestaipei
http://www.capones.com.tw
 
Address:312,Chunghsiao.E.Rd
Taipei
Contact:LisaWang
Email:


Company description:

Duties and Responsibilities:
Head chef job duties and responsibilities include:

Determines the ingredients and equipments to be kept in the kitchen’s inventory
Decides the specials and the menu in general
Determines the frequency at which the menu is to change
Decides on the portions of food to be served to the customers
Determines which garnishes are to be used on the food
Supervision of all kitchen staff
Recruitment and training of kitchen staff
Plans the menus
Supervises inventory and stock control
Deals with the suppliers
Maintains the budgetary targets
Ensures that health and safety standards are maintained in the kitchen
Reviews the daily roster of the different tasks in the kitchen
Distributes kitchens tasks to the employees


Vacancies:

None








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